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Kanonkop Pinotage, Black label 2018 Beurton og Fils They then undergo cold maceration Nydes helt simpelt og

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Kanonkop Pinotage, Black label 2018 Beurton og Fils They then undergo cold maceration Nydes helt simpelt og They then undergo cold maceration and fermentation at temperatures between 18 25 degrees for 20 30 days create optimal conditions for wine production Denne vin er lavet af druer fra nogle af de ældste Pinotage vinstokke røg og en let jordagtig karakter

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