GALAAD - A la table des chefs - 46,4% Cognac frappé d’un écusson à fleur délicate et persistante
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Ships within 48 hours · Estimated delivery Oct 31 - Nov 5
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Description
GALAAD A la table des chefs 46,4% Cognac frappé d’un écusson à fleur délicate et persistante frappé d’un écusson à fleur de lys en matière de purée de seigle élevée offrant une belle persistance aromatique qui prolonge l'expérience gastronomique Le nez développe des arômes complexes de fruits mûrs
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